Here is a simple recipe for grilled rib eye steak:
Ingredients
Instructions
In a large resealable Ziploc bag combine the soy sauce, onions, brown sugar, garlic, ginger and bell peppers. Add the steaks. Seal bag and turn to coat. Refrigerate for 8 hours.
Drain and discard marinade. Grill steaks, uncovered, over medium-high for 8 to 10 minutes or longer if you like it well-done.
Once you have mastered the art of grilling you may want to check-out my son's method. Talk about goood! You can learn his way by going to Char-grilled Ribeye Steaks.
Ingredients
 |
| Grilled Rib Eye Steak |
- 2 1/2 lbs. beef rib eye steaks
- 1/2 cup soy sauce
- 1/2 cup sliced bell peppers
- 1/4 cup packed brown sugar
- 2 cloves garlic, minced
- 1/4 tsp. ground ginger
- 1/4 tsp. black pepper
Instructions
In a large resealable Ziploc bag combine the soy sauce, onions, brown sugar, garlic, ginger and bell peppers. Add the steaks. Seal bag and turn to coat. Refrigerate for 8 hours.
Drain and discard marinade. Grill steaks, uncovered, over medium-high for 8 to 10 minutes or longer if you like it well-done.
Once you have mastered the art of grilling you may want to check-out my son's method. Talk about goood! You can learn his way by going to Char-grilled Ribeye Steaks.
It depends on how you grill it as well. This is to let the flavor come up.
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