Fried Shrimp Batter

This batter is also good for frying soft shell crabs, bullfrog legs, eggplants, onion rings, green tomatoes, and other vegetable or seafood of your choice.

Ingredients

• 1 cup all-purpose flour
• 1 cup cold water
• 1/2 tsp sugar
• 1 egg
• 1/2 tsp salt
• 1/2 tsp white pepper

Instructions

Mix all ingredients then set aside in the refrigerator for a few minutes before using.

KT